Learn how to make this tasty, fermented tea with Deanna, then enjoy a Happy Hour Kombucha tasting.
This 90 minute, interactive how-to workshop includes:
- A chat on the benefits of this probiotic, fermented tea, and what you’ll need to get started making your own.
- A comprehensive show-and-tell on how to brew your own super tea, including adding real fruit infusion through 2nd fermentation.
- A tasting of various flavored Kombuchas, along with time for Q&A
- A starter SCOBY (Symbiotic Culture Of Bacteria & Yeast) and starter kombucha to take home so that you can start making your own probiotic brew.
Please bring a glass container with top to house your SCOBY. Cheers to healthy living!
When: Saturday, January 26th. 2 – 4.00pm.
Where: Purple Lotus Fitness Studio, Poway
$30 Paid in advance
$35 Walk in
$50 for two, when you sign up with a friend
Pre-registration and pay in advance to save your space below with PayPal or through Venmo: